Recipe:Apple Pie

Ingredients :
For pastry:
white flour 200 gms
baking powder 1 tbs
salt to taste
oil / ghee for deep frying
apple 2 nos
sugar 1 cup
cinamon powder 1 tbs

Method:
1.De seed Apples & chop them into small pieces.
2.Heat a pan add the chopped apples & sugar, cook till the sugar dissolves & apples
become tender.
3.Check if more sugar is need because the apples might be sour.
4.Add cinnamon powder & mix, take out & keep aside.
5.Add a little ghee/oil to the flour, baking powder & salt.
6.Kneed it to soft pliable dough adding water.
7.Roll the dough into small squares , add spoonful of the apple mix in the center, seal the
edges with little water.
8.U can also shape in the gujiya mould.
9.In heavy bottomed pan heat oil , fry on a low fire till crispy& done.