Ingredients:
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
1 cup mashed banana - about 3 pieces
1/3 cup milk or buttermilk
1 cup nuts chopped (optional)
Method:
1.Cream together butter and sugar.
2.Add banana, eggs, and vanilla.
3. Sift together dry ingredients.
4. Add alternately with milk.
5. Blend well.
6. Stir in nuts, and pour into a greased and floured loaf pan.
7.Bake at 325 degrees for 1-1/4 hours.
Thursday, March 22, 2007
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